![]() In the 19th century, the Dutch introduced rambutans from Indonesia in Southeast Asia, to Suriname in South America. There are limited rambutan plantings in some parts of India. : 14 History Īround the 13th to 15th centuries, Arab traders, who played a major role in Indian Ocean trade, introduced rambutans to Zanzibar and Pemba of East Africa. Soft and containing equal portions of saturated and unsaturated fats, the seed may be cooked and eaten, but is bitter and has narcotic properties. The single seed is glossy brown, 1–1.3 cm, with a white basal scar. The fruit flesh, the aril, is translucent, whitish or very pale pink, with a sweet, mildly acidic flavor reminiscent of grapes. The spines (also known as "spinterns") contribute to the transpiration of the fruit, which can affect the fruit's quality. ![]() The leathery skin is reddish (rarely orange or yellow) and covered with fleshy pliable spines, hence the name, which means 'hairs'. The fruit is a round to oval single-seeded drupe, 3–6 cm (rarely to 8 cm) long and 3–4 cm broad, borne in a loose pendant cluster of 10–20 together. Rambutan trees can be male (producing only staminate flowers and, hence, produce no fruit), female (producing flowers that are only functionally female) or hermaphroditic (producing flowers that are female with a small percentage of male flowers). The flowers are small, 2.5–5 mm, apetalous, discoidal and borne in erect terminal panicles 15–30 cm wide. The leaves are alternate, 14–30 cm long, pinnate, with three to 11 leaflets, each leaflet 5–15 cm wide and 3–10 cm broad, with an entire margin. ![]() It is an evergreen tree growing to a height of 15–24 metres (49–79 ft). It is closely related to several other edible tropical fruits including the lychee, longan, pulasan and guinep. The rambutan is native to Southeast Asia. The name also refers to the edible fruit produced by this tree. Rambutan ( / r æ m ˈ b uː t ən/ taxonomic name: Nephelium lappaceum) is a medium-sized tropical tree in the family Sapindaceae.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |